

Father’s Day at Redwood
Sunday, June 15, 2025 • 5:00pm - 10:00pm
Warm Bread Service
French Bread, Garlic Butter
Soup
LOBSTER BISQUE
succulent lobster simmered with cream, butter, sherry wine
served in a puff pastry shell
Entrée
BLUE CHEESE CRUSTED RIBEYE STEAK
fire roasted ribeye steak seasoned to perfection, crusted with duxelles, blue cheese crumbles
Dessert
CHOCOLATE DECADENCE CAKE
triple layered chocolate cake, grand amrnier butter cream sauce
$99 per person
DISCLAIMER
Above prices do not include tax and gratuity. Management reserves all rights.
Above prices do not include tax and gratuity. Management reserves all rights.