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Redwood Easter Dinner Special

Sunday, April 5, 2026 • 5:00pm - 10:00pm


Soup
POTATO LEEK SOUP
creamy yukon potato, baby leeks, pork belly, herbs, crème fraîche

Entrée
BRAISED LAMB SHANK
whipped yukon gold potatoes, roasted baby spring vegetables, port wine sauce

Dessert
CARROT CAKE
cream cheese and caramel rum sauce

$85 per person

Reservations highly recommended.
DISCLAIMER
Above prices do not include tax and gratuity. Regular menu will be available. Management reserves all rights.